Simple Espresso Glaze
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Simple Espresso Glaze

Simple Espresso Glaze

Don't be surprised by the simple recipe. This versatile glaze packs a coffee-flavored wallop!

Servings: 29 servings
INGREDIENT
WEIGHT
MEASURE
Espresso, double-strength, brewed, hot 120ºF
5 oz
10 Tbsp
Powdered sugar
1 lb 8.00 oz
5 cups
  1. Combine both ingredients in a medium stainless steel mixing bowl and whisk using a wire whisk until smooth.
  2. Thin with additional espresso, if desired, to adjust the consistency and use as desired.
 
View Recipe Instructions

Nutrition Information

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Serving Size:
1 serving
Calories
90
Calories from Fat
0
% Daily Value
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
23g
8%
Dietary Fiber
0g
0%
Sugars
23g
Protein
0g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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