Pumpkin Spice Yogurt Dip
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Pumpkin Spice Yogurt Dip

Pumpkin Spice Yogurt Dip

Brown sugar and pumpkin puree make a deceptively delicious dip when they mix it up with pumpkin pie spice, Yoplait® ParfaitPro® Lowfat Vanilla Yogurt and cream cheese.

Servings: 64 servings (1 serving = 2 oz dip)
INGREDIENT
WEIGHT
MEASURE
Cream cheese, fat free
2 lb
4 cups
Brown sugar, packed
8 oz
1 cup
Pumpkin puree, canned
1 lb
2 cups
Pumpkin pie spice
2 Tbsp
  1. Add 1 lb of yogurt, cream cheese brown sugar, pumpkin puree and pumpkin pie spice to bowl of food processor.
  2. Process until smooth; stop processor and scrape down sides with rubber spatula.
  3. Add remaining yogurt and process until thoroughly mixed.
  4. Deposit 2 oz (1/4 cup) into containers and cover; serve chilled or hold under refrigeration until ready to serve.

  • Serve as a dip with fruit or biscuit bites, or use as a spread for bagels, biscuits or muffins.
View Recipe Instructions

Nutrition Information

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Serving Size:
2 oz dip
Calories
60
Calories from Fat
0
% Daily Value
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
115mg
5%
Total Carbohydrate
11g
4%
Dietary Fiber
0g
0%
Sugars
8g
Protein
3g
Vitamin A
25%
25%
Vitamin C
0%
0%
Calcium
8%
8%
Iron
0%
0%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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  • Yoplait ParfaitPro is a registered trademark of YOPLAIT MARQUES (France) used under license.

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