Mango Lime Muffins
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Mango Lime Muffins

Mango Lime Muffins

Go totally tropical when you stir fresh, fragrant mango and a touch of lime into Pillsbury™ Variety Muffins.

Servings: 54 servings (1 serving = 1 muffin)
INGREDIENT
WEIGHT
MEASURE
Water, cool
2 lb 6.00 oz
4 3/4 cups
Lime zest
4 tsp
Pillsbury™ Variety Muffin Mix (11387)
5 lb
1 box
Mango, peeled, diced
1 lb 4.00 oz
4 cups
  1. Combine water, lime zest and muffin mix in mixer bowl fitted with paddle attachment on low speed for 20 seconds.
  2. Stop mixer, scrape bowl and paddle; mix an additional 20 seconds.
  3. Fold mango in gently. DO NOT OVERMIX.
  4. Deposit batter using #16 scoop into generously sprayed or paper-lined standard muffin cups and bake as directed below.
BAKE:
TEMP
TIME
Convection Oven*
350°F
15-20 minutes
Standard Oven
400°F
18-23 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 7 minutes of baking.
 
View Recipe Instructions

Nutrition Information

+−
Serving Size:
1 muffin
Calories
190
Calories from Fat
50
% Daily Value
Total Fat
5g
8%
Saturated Fat
2 1/2g
13%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
280mg
12%
Total Carbohydrate
34g
11%
Dietary Fiber
0g
0%
Sugars
18g
Protein
1g
Vitamin A
2%
2%
Vitamin C
4%
4%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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