Gluten-Free Protein-Infused Lemon Herb Honey Butter
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Gluten-Free Protein-Infused Lemon Herb Honey Butter

Gluten-Free Protein-Infused Lemon Herb Honey Butter

It's a better butter! Yoplait® yogurt gives it a boost of flavor and protein, and lemon and dill add the pizzazz.

Servings: 96 servings (1 serving = 2 Oz Portion)
INGREDIENT
WEIGHT
MEASURE
Butter, unsalted, softened
7 lb 8.00 oz
12 cups
Yoplait® ParfaitPro® Greek Vanilla Yogurt (22574)
4 lb
1 bag
Dill, fresh, packed
4 oz
2 1/2 cups
Lemon juice
4.50 oz
1/2 cup
  1. Place all ingredients, in batches, in a bowl of a food processor and run for 1 minute.
  2. Scrape down sides and run for an additional minute until well mixed.
  3. Divide butter (approx. 1 lb 4 oz) on 10 large sheets of plastic wrap.
  4. Roll wrap tightly, forming the butter into a 1 1/2-inch diameter cylinder.
  5. Place in refrigerator overnight to solidify. Slice in approx. 1 1/2 - 2-inch slices for a 2 oz portion.

  • Cooking Gluten Free? Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.
View Recipe Instructions

Nutrition Information

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Serving Size:
2 Oz Portion
Calories
280
Calories from Fat
260
% Daily Value
Total Fat
29g
44%
Saturated Fat
18g
91%
Trans Fat
1g
Cholesterol
75mg
26%
Sodium
10mg
0%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
2g
Protein
2g
Vitamin A
20%
20%
Vitamin C
2%
2%
Calcium
2%
2%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 6 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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  • Yoplait ParfaitPro is a registered trademark of YOPLAIT MARQUES (France) used under license.

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