Bacon and Beer Waffles
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Bacon and Beer Waffles

Bacon and Beer Waffles

Dark beer adds robust, roasted flavors -- even chocolatey notes -- to Pillsbury™ Buttermilk Pancake Mix waffles. Paired with smoky bacon, and it's nothing short of brilliant.

Servings: 36 servings (1 serving = 1 waffle)
INGREDIENT
WEIGHT
MEASURE
Dark beer
1 lb
2 cups
Water, cool
5 lb
10 cups
Pillsbury™ Buttermilk Pancake Mix (11392)
5 lb
1 box
Bacon, cooked, chopped
1 lb
4 cups
  1. Whisk together water, beer and pancake mix in mixing bowl until batter is mostly smooth.
  2. Fold in bacon then deposit #6 scoop of batter (5 oz) onto preheated Belgian waffle iron.
  3. Cook 4-5 minutes or until steaming stops; serve warm.

  • Top waffles with additional chopped bacon and drizzle with syrup if desired. Note nutrition information may change.
View Recipe Instructions

Nutrition Information

+−
Serving Size:
1 waffle
Calories
290
Calories from Fat
80
% Daily Value
Total Fat
9g
13%
Saturated Fat
3 1/2g
18%
Trans Fat
0g
Cholesterol
25mg
8%
Sodium
1010mg
42%
Total Carbohydrate
44g
15%
Dietary Fiber
1g
4%
Sugars
10g
Protein
9g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
10%
10%
Exchanges:
3 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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