Za'atar Flatbread
>
Za'atar Flatbread

Za'atar Flatbread

Frozen biscuits are rolled out in thin rounds, sprinkled with Middle Eastern seasoning, and baked in a cast-iron skillet.

Servings: 1 serving
  1. Thaw biscuit dough puck under refrigeration.
  2. Preheat cast iron skillet (or other high heat proof baking pan).
  3. Spray two pieces of parchment paper with pan spray; place thawed biscuit puck between sprayed sides.
  4. Roll biscuit to 1/4-inch thickness using a rolling pin or tortilla press.
  5. Remove top piece of paper; sprinkle za'atar spice blend evenly over the top side of dough.
  6. Place the biscuit flatbread onto the preheated cast iron skillet (or other high heat proof baking pan).
  7. Bake as directed below; serve immediately or let flatbread cool completely and store in airtight container.
BAKE:
TEMP
TIME
Convection Oven*
400°F
2-3 minutes
Wood Fire Pizza Oven*
500°F
1-2 minutes
*Approx. minutes to bake per side. Reminder, place dough on preheated cast iron pan or other high heat proof baking pan.

  • Tip: Bake flatbreads in advance and refresh before serving.
  • Check out our recipe for Za'atar Flatbread. A recipe featuring only the best products from General Mills Convenience and Foodservice.
View Recipe Instructions

Nutrition Information

+−
Serving Size:
1 serving
Calories
180
Calories from Fat
70
% Daily Value
Total Fat
8g
13%
Saturated Fat
2g
10%
Trans Fat
4g
Cholesterol
0mg
0%
Sodium
590mg
25%
Total Carbohydrate
23g
8%
Dietary Fiber
0g
0%
Sugars
0g
Protein
4g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
8%
8%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

+−

Related Recipes

Related Content