Yogurt Chocolate Chip Coffee Cake
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Yogurt Chocolate Chip Coffee Cake

Yogurt Chocolate Chip Coffee Cake

Cinnamon swirls through a chocolate chip coffee cake made melt-in-your-mouth moist with creamy yogurt. It's a Neighborhood to Nation™ contest finalist recipe.

Servings: 20 servings
INGREDIENT
WEIGHT
MEASURE
  1. Place coffee cake mix, yogurt and chocolate chips to large mixing bowl; stir until thoroughly blended.
  2. Deposit approx. 1 lb 5 oz of batter into each of 2 greased and floured 9-inch tube pans.
  3. Top each pan evenly with approx. 1 1/4 cups streusel topping.
  4. Divide remaining batter and pour half over streusel topping in each pan; spread evenly to cover.
  5. Portion remaining streusel and sprinkle half over batter in each pan.
  6. Bake as directed below or until toothpick inserted in center comes out clean.
  7. Cool 30 minutes; remove from pan, placing streusel side up.
BAKE:
TEMP
TIME
Convection Oven*
325°F
42-47 minutes
Standard Oven
375°F
48-53 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 21 minutes of baking.
  • Check out our recipe for Yogurt Chocolate Chip Coffee Cake. A delicious recipe featuring only the best products from General Mills Convenience and Foodservice.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 serving
Calories
520
Calories from Fat
170
% Daily Value
Total Fat
19g
29%
Saturated Fat
10g
52%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
430mg
18%
Total Carbohydrate
83g
28%
Dietary Fiber
2g
9%
Sugars
9g
Protein
5g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1 1/2 Starch; 0 Fruit; 4 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
5 1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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  • Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.

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