Turtle Brownies
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Turtle Brownies

Turtle Brownies

A mix brownie goes from good to amazing when it's topped with pecans and drizzled with chocolate and caramel.

Servings: 108 servings (1 serving = 2x2-inch bar)
Brownies
INGREDIENT
WEIGHT
MEASURE
Water, hot approx. 120°F
1 lb 8.00 oz
3 cups
Gold Medal™ Chocolate Brownie Mix (11312)
6 lb
1 box
Pecans, chopped
1 lb
2 cups
Finishing
INGREDIENT
WEIGHT
MEASURE
Gold Medal™ Ready-To-Spread Chocolate Fudge Icing (11215)
10 oz
1 cup
Caramel topping
12 oz
1 cup
Batter
  1. Prepare brownie mix according to box directions.
  2. Sprinkle chopped pecans evenly over batter; bake as directed below and allow to cool.
BAKE:
TEMP
TIME
Convection Oven*
300°F
20-24 minutes
Standard Oven
350°F
23-27 minutes
*Rotate pans baked in a convection oven one-half turn (180°) after 10 minutes of baking.
Finishing
  1. Heat chocolate icing in microwave until melted.
  2. Drizzle icing and caramel topping evenly over top and allow to set before portioning.
 
View Recipe Instructions

Nutrition Information

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Serving Size:
2x2-inch bar
Calories
140
Calories from Fat
45
% Daily Value
Total Fat
5g
8%
Saturated Fat
1 1/2g
8%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
115mg
5%
Total Carbohydrate
23g
8%
Dietary Fiber
1g
4%
Sugars
16g
Protein
1g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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