Tiramisu Quick Bread
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Tiramisu Quick Bread

Tiramisu Quick Bread

The trendy Italian dessert with coffee and sweet cheese flavors is mimicked in a fabulous chocolate-cream cheese quick bread.

Servings: 40 servings (1 serving = 1 Slice)
Chocolate Cream Cheese Filling
INGREDIENT
WEIGHT
MEASURE
Semi-sweet chocolate chips
8 oz
1 1/4 cups
Cream cheese, softened
1 lb
2 cups
Granulated sugar
4 oz
1/2 cup
Vanilla extract
2 tsp
Eggs, large
4 oz
2 each
Quick Bread Batter
INGREDIENT
WEIGHT
MEASURE
Coffee, brewed, cool
2 lb 6.00 oz
4 3/4 cups
Gold Medal™ Variety Muffin Mix (11544)
5 lb
1 box
Filling
  1. Melt chocolate chips in microwave.
  2. Combine cream cheese, sugar, vanilla and eggs in mixer bowl with paddle attachment 4 minutes on medium speed.
  3. Stop mixer, scrape bowl and paddle; add in melted chocolate.
  4. Mix 2 minutes on medium speed and set aside.
Batter
  1. Whisk together coffee and muffin mix in mixing bowl until batter is smooth.
  2. Deposit approx. 10 oz (1 cup) batter into 6 well-greased loaf pans.
  3. Add 2.5 oz of filling down center of each pan, cover with 10 oz batter, then 2.5 oz filling.
  4. Bake as directed below and allow to cool.
BAKE:
TEMP
TIME
Convection Oven*
325°F
40-45 minutes
Standard Oven
375°F
45-50 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 20 minutes of baking.
  • Check out our recipe for Tiramisu Quick Bread. A delicious recipe featuring only the best products from General Mills Convenience and Foodservice.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 Slice
Calories
280
Calories from Fat
100
% Daily Value
Total Fat
11g
18%
Saturated Fat
5g
27%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
330mg
14%
Total Carbohydrate
42g
14%
Dietary Fiber
0g
0%
Sugars
25g
Protein
3g
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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