

| Ingredient | Weight | Measure |
|---|---|---|
| Water, cool approx. 72°F | 3 lb 8.00 oz | 7 cups |
| Sriracha | 4 oz | 1/2 cup |
| Gold Medal™ Devil's Food Cake Mix (11112) | 5 lb | 1 box |
| Ingredient | Weight | Measure |
|---|---|---|
| Gold Medal™ Ready-To-Spread Chocolate Fudge Icing (11215) | 1 lb 14.00 oz | 3 cups |
| Peanut butter, creamy | 1 lb 8.00 oz | 2 3/4 cups |
| Sriracha | 5 oz | 2/3 cup |
| Ingredient | Weight | Measure |
|---|---|---|
| Peanuts, salted, skin-off | 1 lb 4.00 oz | 4 cups |
| Sriracha | 2 oz | 1/4 cup |
| Vegetable oil | 1 oz | 2 Tbsp |
Add water, sriracha and cake mix to mixer bowl fitted with paddle attachment; mix on medium speed for 2 minutes.
Mix on low speed for 2 additional minutes.
Deposit #40 scoop of batter into greased or paper-lined mini muffin pans; bake as directed below and allow to cool completely.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
300°F |
10-14 minutes |
Standard Oven |
350°F |
16-20 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 5 minutes of baking.
Add icing, peanut butter and sriracha to mixer bowl fitted with paddle attachment; mix on medium speed for 3 minutes.
Mix on medium speed for 2-3 additional minutes or until completely combined and smooth.
Toss together peanuts, sriracha and oil in a small bowl.
Spread coated nuts on a parchment-lined full sheet pan.
Bake as directed below; allow to cool and finely chop.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
300°F |
12-15 minutes |
Standard Oven |
350°F |
15-20 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 6 minutes of baking.
Pipe 0.5 oz Frosting (use round tip) onto completely cooled cupcakes.
Add approx. 1/3 tsp of Topping and serve.
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 6g | 9% |
| Saturated Fat | 2g | 9% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 1&½g | % Value Not Available |
| Polyunsaturated Fat | 1g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 0mg | 0% |
| Sodium | 160mg | 7% |
| Total Carbohydrate | 12g | 4% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 0g | % Value Not Available |
| Protein | 2g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 0% |
| Iron | Value Not Available | 4% |
| Potassium | 105mg | 3% |
| Vitamin A | Value Not Available | 0% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 2% |
| Thiamin | Value Not Available | 2% |
| Riboflavin | Value Not Available | 2% |
| Niacin | Value Not Available | 6% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 2% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 2% |
| Magnesium | Value Not Available | 2% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 4% |
| Selenium | Value Not Available | 0% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||