Raspberry Peach Cobbler Mini Shots
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Raspberry Peach Cobbler Mini Shots

Raspberry Peach Cobbler Mini Shots

Alternate layers of fabulous peach cobbler with tart and tangy raspberry sauce in little shot glasses.

Servings: 58 servings (1 serving = 1 Dessert)
INGREDIENT
WEIGHT
MEASURE
Sliced peaches, canned in heavy syrup
6 lb 9.00 oz
Gold Medal™ Yellow Cake Mix (11152)
2 lb 8.00 oz
1/2 box
Cinnamon, ground
1 Tbsp
Brown sugar, packed
14 oz
2 cups
Butter, unsalted, softened
1 lb
2 cups
Assembly
INGREDIENT
WEIGHT
MEASURE
Raspberry sauce, prepared
1 lb 13.00 oz
2 2/3 cups
Whipped topping
15 oz
6 1/4 cups
Batter
  1. Pour peaches and liquid into greased, full steam table pan (12 x 20 x 2 1/2-inches).
  2. Sprinkle cake mix and cinnamon evenly over peaches.
  3. Drag spatula through cake mix, peaches and syrup mixture to lightly combine. DO NOT completely stir all together.
  4. Sprinkle brown sugar evenly over cake mix.
  5. Drizzle melted butter evenly over brown sugar.
  6. Bake as directed below.
BAKE:
TEMP
TIME
Convection Oven*
300°F
50-55 minutes
Standard Oven
350°F
55-60 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 25 minutes of baking.
Assembly
  1. Place 0.5 oz raspberry sauce in bottom of 4 oz shot glass or disposable glassware.
  2. Deposit 3 oz prepared peach cobbler on top of raspberry sauce.
  3. Pipe a rosette (0.3 oz) of whipped topping on cobbler as a garnish; chill until ready to serve.

  • Tip: Cobbler can be garnished with fresh raspberries for added color.
  • Check out our recipe for Raspberry Peach Cobbler Mini Shots. A recipe featuring only the best products from General Mills Convenience and Foodservice.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 Dessert
Calories
250
Calories from Fat
90
% Daily Value
Total Fat
10g
15%
Saturated Fat
6g
30%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
140mg
6%
Total Carbohydrate
38g
13%
Dietary Fiber
1g
3%
Sugars
30g
Protein
1g
Vitamin A
8%
8%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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