Princess Bars
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Princess Bars

Princess Bars

Need a large batch of cookie bars? Try a classic raspberry and coconut bar that gets a head start with a yellow cake mix.

Servings: 64 servings (1 serving = 1 - 2x3-inch bar)
INGREDIENT
WEIGHT
MEASURE
Butter, unsalted
1 lb
2 cups
Walnuts, chopped
1 lb
4 cups
Shredded coconut
1 lb
5 cups
Raspberry pie filling, prepared
4 lb
6 cups
  1. Mix cake mix, butter, walnuts and coconut in large mixing bowl until butter is well incorporated and mixture is crumbly.
  2. Press 5 lb (approx. two-thirds) evenly into greased or parchment-lined full sheet pan and reserve remaining crumb mixture.
  3. Evenly spread on raspberry filling and sprinkle remaining crumb on top; bake as directed below.
BAKE:
TEMP
TIME
Convection Oven*
300°F
22-26 minutes
Standard Oven
350°F
24-28 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 11 minutes of baking.
  • Check out our recipe for Princess Bars. A delicious recipe featuring only the best products from General Mills Convenience and Foodservice.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 - 2x3-inch bar
Calories
210
Calories from Fat
100
% Daily Value
Total Fat
11g
17%
Saturated Fat
6g
28%
Trans Fat
0g
Cholesterol
15mg
6%
Sodium
190mg
8%
Total Carbohydrate
25g
8%
Dietary Fiber
0g
0%
Sugars
16g
Protein
2g
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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