Papri Chaat (Indian Fried Dough Snack)
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Papri Chaat (Indian Fried Dough Snack)

Papri Chaat (Indian Fried Dough Snack)

Pillsbury™ Pie Dough transforms in this Indian street food-inspired chaat. 

Servings: 12 servings (1 serving = 1 portion)
Fried Pie Dough Rounds
INGREDIENT
WEIGHT
MEASURE
Bhel Puri Chaat
INGREDIENT
WEIGHT
MEASURE
Bhel mixture, prepared
1 lb 5.00 oz
12 cups
Grape tomatoes, halved
1 lb
3 cups
Golden potatoes, boiled, peeled, diced
1 lb
2 1/2 cups
Cilantro chutney, prepared
7 oz
3/4 cup
Tamarind chutney, prepared
7 oz
3/4 cup
Red onion, small diced
5 oz
1 cup
Pomegranate arils
4 oz
3/4 cup
Roasted salted peanuts
3 oz
3/4 cup
Cilantro, fresh, chopped
1 oz
3/4 cup
Garam masala
1 Tbsp
Kashmiri red chili powder
1 tsp
Salt
1 tsp
Assembly
INGREDIENT
WEIGHT
MEASURE
Sev, prepared
2.50 oz
1 1/2 cups
Fried Pie Dough Rounds
  1. Thaw pie dough, covered, at room temp. 15-30 minutes until flexible or refrigerate overnight.
  2. Using a 2-inch ring cutter, cut 7-8 rounds from each pie dough round; reserve dough scraps.
  3. Fry rounds in deep fryer heated to 350°F approx. 1-3 minutes, or until golden and crisp; drain and set aside.
  4. Fry dough scraps 1-3 minutes, or until crisp and golden; drain and set aside.
Bhei Puri Chaat
  1. Add scraps of fried dough to a large mixing bowl with prepared Bhel, grape tomatoes, golden potatoes, cilantro chutney, tamarind chutney, red onions, pomegranate arils, peanuts, cilantro, garam masala, kashmiri red chili powder and salt.
  2. Mix thoroughly to evenly coat ingredients.
Assembly
  1. Place 1 3/4 cups Bhel Puri Chaat in a small serving bowl and top with 2 Tbsp Sev.
  2. Garnish with 3-4 Fried Dough Pie Rounds ("padi") and serve immediately.

  • Drizzle with additional tamarind and cilantro chutney and top with additional chopped cilantro, peanuts, and pomegranate arils.

View Recipe Instructions

Nutrition Information

+−
Serving Size:
1 portion
Calories
670
Calories from Fat
350
% Daily Value
Total Fat
39g
61%
Saturated Fat
18g
91%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
900mg
37%
Total Carbohydrate
67g
22%
Dietary Fiber
7g
29%
Sugars
17g
Protein
11g
Vitamin A
15%
15%
Vitamin C
15%
15%
Calcium
8%
8%
Iron
40%
40%
Exchanges:
3 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 7 1/2 Fat;
Carbohydrate Choice
4 1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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