Mocha Mousse
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Mocha Mousse

Mocha Mousse

Starting with vanilla yogurt and whipped topping makes quick work of rich and decadent chocolate-coffee mousse.

Servings: 56 servings
INGREDIENT
WEIGHT
MEASURE
Non dairy whipped topping
4 lb
18 cups
Semi-sweet chocolate chips
12 oz
2 cups
Instant coffee granules, decaf
2.50 oz
1 cup
Water, hot approx. 120°F
1 oz
2 Tbsp
  1. Add yogurt and whipped topping to large stainless mixing bowl; mix with wire whisk until mixture is light, airy and well-blended.
  2. Add chocolate chips to glass bowl; microwave on high about 20 seconds and stir; continue to heat in intervals of 10 seconds, then stir, until melted.
  3. Add 1 cup of yogurt mixture into melted chocolate to temper; fold with rubber scraper until combined.
  4. Continue adding 1 cup yogurt mixture at a time until well blended.
  5. Stir together instant coffee and hot water in separate bowl.
  6. Fold in coffee mixture until thoroughly incorporated.
  7. Transfer to air-tight container and refrigerate until needed.
 
View Recipe Instructions

Nutrition Information

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Serving Size:
1 serving
Calories
280
Calories from Fat
80
% Daily Value
Total Fat
9g
14%
Saturated Fat
7g
33%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
85mg
4%
Total Carbohydrate
44g
15%
Dietary Fiber
1g
5%
Sugars
29g
Protein
6g
Vitamin A
15%
15%
Vitamin C
0%
0%
Calcium
15%
15%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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  • Yoplait ParfaitPro is a registered trademark of YOPLAIT MARQUES (France) used under license.

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