Matcha Cruffins
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Matcha Cruffins

Matcha Cruffins

Pillsbury Croissant Dough transforms into a new menu favorite with the delicious pairing of Matcha and vanilla.

Servings: 12 servings (1 serving = 1 piece)
Prep
INGREDIENT
WEIGHT
MEASURE
Assembly
INGREDIENT
WEIGHT
MEASURE
Granulated sugar
2 oz
1/4 cup
Matcha Filling
INGREDIENT
WEIGHT
MEASURE
Vanilla pudding, prepared
12 oz
1 1/3 cups
Matcha tea powder
2 tsp
Finishing
INGREDIENT
WEIGHT
MEASURE
Matcha tea powder
2 tsp
Prep
  1. Thaw croissants covered either at room temperature for 1 hour or refrigerated overnight.
Assembly
  1. Cut through each thawed croissant in in the center (crosswise), making 2 pieces with a tail and cut end.
  2. Use hand to roll dough and consolidate layers into an oval or cone-like shape.
  3. Place in greased muffin pan with cut side up, pressing down slightly to flatten the bottom; bake until golden brown.
  4. Allow croissants cool in pan for 5 minutes then carefully remove and toss in granulated sugar;
  5. allow to cool completely.
BAKE:
TEMP
TIME
Convection Oven*
325°F
14-18 minutes
Standard Oven
375°F
18-22 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 7 minutes of baking.
Matcha Filling
  1. Add pudding and matcha powder in a mixing bowl; stir to combine.
  2. Poke a hole in the top of the cruffin; pipe in 1 oz Matcha Filling.
Finishing
  1. Stir together icing and matcha powder until combined; place in piping bag.
  2. Pipe on 1 rosette (approx. 1 oz) on top of each cruffin, then serve.

  • Remember to press dough into muffin pan so you have a nice sturdy base.
  • Substitute your preferred croissant dough as desired. Note, ingredient quantities may need adjusting.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 piece
Calories
310
Calories from Fat
120
% Daily Value
Total Fat
13g
20%
Saturated Fat
7g
37%
Trans Fat
0g
Cholesterol
30mg
10%
Sodium
290mg
12%
Total Carbohydrate
45g
15%
Dietary Fiber
0g
0%
Sugars
31g
Protein
4g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
6%
6%
Exchanges:
1 1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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  • Yoplait ParfaitPro is a registered trademark of YOPLAIT MARQUES (France) used under license.

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