Maple Crunch Coffee Cake
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Maple Crunch Coffee Cake

Maple Crunch Coffee Cake

Gold Medal™ Yellow Cake Mix and Cascadian Farm™ Farmstand Harvest Granola combine with maple syrup and cinnamon in a rich, homestyle coffee cake.

Servings: 64 servings (1 serving = 1 - 2x3-inch piece)
Coffee Cake
INGREDIENT
WEIGHT
MEASURE
7 grain milk substitute
1 lb 12.00 oz
3 1/2 cups
Maple syrup
12 oz
1 cup
Gold Medal™ Yellow Cake Mix (11152)
5 lb
1 box
Cinnamon, ground
2 Tbsp
Cascadian Farm™ Farmstand Harvest Honey Almond & Chia Granola
8 oz
2 1/2 cups
Crunch Topping
INGREDIENT
WEIGHT
MEASURE
Cascadian Farm™ Farmstand Harvest Honey Almond & Chia Granola
8 oz
2 1/2 cups
  1. Mix 7 grain milk and syrup together in a pitcher; pour 1/2 of mixture into bowl of mixer fitted with paddle attachment.
  2. Add cake mix and cinnamon; mix on low speed for 2 minutes then stop and scrape bowl and paddle.
  3. Pour in remaining milk/syrup mixture while mixing on low speed until combined.
  4. Scrape bowl and paddle; add granola and mix on low speed an additional 2 minutes. DO NOT OVERMIX.
  5. Pour batter into parchment-lined or greased full sheet pan fitted with pan extender.
  6. Sprinkle granola evenly over batter.
BAKE:
TEMP
TIME
Convection Oven*
300°F
32-37 minutes
Standard Oven
350°F
37-42 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 16 minutes of baking.
  • Check out our delicious Maple Crunch Coffee Cake recipe. Tried and tested by our expert Culinary team here at General Mills Convenience and Foodservice.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 - 2x3-inch piece
Calories
210
Calories from Fat
50
% Daily Value
Total Fat
5g
8%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
260mg
11%
Total Carbohydrate
37g
12%
Dietary Fiber
0g
0%
Sugars
21g
Protein
2g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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