Grilled Pear Pancakes
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Grilled Pear Pancakes

Grilled Pear Pancakes

A thin slice of fresh pear sits atop the whole grain pancake batter, and when flipped, grills to perfection.

Servings: 82 servings (1 serving = 1 Pancake)
INGREDIENT
WEIGHT
MEASURE
Water, cool approx. 72°F
5 lb 8.00 oz
11 cups
Gold Medal™ Whole Grain Complete Pancake Mix (31527)
5 lb
1 box
Pears, fresh, thinly sliced
10 lb 4.00 oz
164 each
  1. Prepare batter according to package directions.
  2. Deposit 2 oz batter onto preheated griddle set at 375°F.
  3. Place 2 slices pears onto each pancake.
  4. Grill 1-2 minutes per side until puffed, golden brown and edges begin to dry.

  • Tip: Canned pears may be substituted for fresh pears. Drain and slice before using.
View Recipe Instructions

Nutrition Information

+−
Serving Size:
1 Pancake
Calories
140
Calories from Fat
20
% Daily Value
Total Fat
2g
3%
Saturated Fat
1g
4%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
310mg
13%
Total Carbohydrate
27g
9%
Dietary Fiber
3g
14%
Sugars
9g
Protein
3g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
4%
4%
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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