Gluten-Free Waldorf Salad
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Gluten-Free Waldorf Salad

Gluten-Free Waldorf Salad

The salad classic with sweet apples and raisins is fabulous with a tangy yogurt dressing.

Servings: 50 servings (1 serving = 4.75 oz)
Yogurt Dressing
INGREDIENT
WEIGHT
MEASURE
Yoplait® ParfaitPro® Lowfat Vanilla Yogurt (16632)
2 lb
4 cups
Mayonnaise, light
8 oz
1 cup
Cinnamon, ground
1 tsp
Salad
INGREDIENT
WEIGHT
MEASURE
Red apples, fresh, diced
10 lb
30 cups
Lemon juice
2 oz
1/4 cup
Celery, fresh, diced
2 lb 8.00 oz
6 3/4 cups
Raisins
1 lb
3 cups
Dressing
  1. Mix yogurt, mayonnaise and ground cinnamon in mixing bowl using wire whisk. Set aside.
Salad
  1. Mix diced apples with lemon juice; toss with diced celery and raisins.
  2. Add yogurt dressing and mix well.
  3. Refrigerate until ready to serve.

  • Serve on a bed of crisp spinach or salad greens and sprinkle with toasted pecans, if desired.
  • Cooking Gluten Free? Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.
  • CCP: Keep Yoplait yogurt refrigerated until needed. CCP: Refrigerate unused Waldorf Salad.
View Recipe Instructions

Nutrition Information

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Serving Size:
4.75 oz
Calories
110
Calories from Fat
10
% Daily Value
Total Fat
1 1/2g
2%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
65mg
3%
Total Carbohydrate
24g
8%
Dietary Fiber
3g
12%
Sugars
18g
Protein
1g
Vitamin A
4%
4%
Vitamin C
10%
10%
Calcium
4%
4%
Iron
0%
0%
Exchanges:
0 Starch; 1/2 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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  • Yoplait ParfaitPro is a registered trademark of YOPLAIT MARQUES (France) used under license.

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