Gingerbread Cake
- Ingredients:6
- Servings:64
- Calories per serving:160
Gingerbread Cake
- Ingredients:6
- Servings:64
- Calories per serving:160
Gingerbread meets white cake in this fluffy, tasty treat!
Ingredient
| Ingredient | Weight | Measure |
|---|---|---|
| Water, cool approx. 72°F | 3 lb 12.00 oz | 7 1/2 cups |
| Gold Medal™ White Cake Mix (11132) | 5 lb | 1 box |
| Molasses | 6 oz | 1/2 cup |
| Ginger, dried, ground | ---Value Not Available | 3 Tbsp |
| Cinnamon, ground | ---Value Not Available | 2 Tbsp |
| Cloves, ground | ---Value Not Available | 1 tsp |
Instructions
- Step 1
Pour only 3 1/2 cups water to mixing bowl fitted with paddle attachment; add cake mix, molasses, ginger, cinnamon and cloves.
Mix on medium speed for 2 minutes; pour remaining 4 cups water slowly into bowl while mixing on low speed until combined.
Stop mixer, scrape bowl and paddle and mix 2 additional minutes.
Pour batter onto greased or parchment-lined sheet pan; bake as directed below and allow to cool before serving.
Bake Temp and Time Bake Temp Time Convection Oven*
350°F
27-32 minutes
Standard Oven
350°F
33-38 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 13 minutes of baking.
Nutrition Facts
- Calories160
- Total Fat4g
- Protein2g
- Total Carbohydrate29g
- Sugars17g
Servings: 64
Serving Size: 1 - 2x3-inch piece
Amount Per Serving Calories : 160
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 0g | % Value Not Available |
| Polyunsaturated Fat | 0g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 0mg | 0% |
| Sodium | 250mg | 10% |
| Total Carbohydrate | 29g | 10% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 17g | % Value Not Available |
| Protein | 2g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 2% |
| Iron | Value Not Available | 6% |
| Potassium | 45mg | 1% |
| Vitamin A | Value Not Available | 0% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 6% |
| Riboflavin | Value Not Available | 2% |
| Niacin | Value Not Available | 4% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 4% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 0% |
| Magnesium | Value Not Available | 0% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 10% |
| Selenium | Value Not Available | 0% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 0,
- Fruit 0,
- Other Carbohydrate 2,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 1,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 0tsp
Carbohydrate Choice
- Carbohydrate Choice2
