Cuban Croissant Sandwich
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Cuban Croissant Sandwich

Cuban Croissant Sandwich

Classic Cuban sandwich ingredients showcased on a Pillsbury™ Baked Croissant.

Servings: 1 serving (1 serving = 1 sandwich)
INGREDIENT
WEIGHT
MEASURE
Pillsbury™ Baked Croissant Butter Pinched Sliced, 2.5 oz (32109), thawed
2.50 oz
1 each
Yellow mustard
1 Tbsp
Dill pickle slices
1 oz
4 each
Pulled pork carnitas
1 oz
1/4 cup
Deli ham slices
2 oz
2 each
Swiss cheese, slice
1 each
  1. Split thawed biscuit in half; place on parchment-lined mesh speed cook oven basket.
  2. Spread mustard on each cut side.
  3. Add pickle slices and pulled pork to bottom croissant piece.
  4. Add cheese slice and ham pieces to other croissant piece.
  5. Cook in Bullet TurboChef Oven*, preheated to 500°F, at Air 60% and Microwave 20% for 2 minutes.
  6. Place pieces together and serve warm.

  • Try different spreads to change the flavor profile such as jalapeño mustard or horseradish.

  • * Heating instructions may vary based on your equipment and ingredients used.

View Recipe Instructions

Nutrition Information

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Serving Size:
1 sandwich
Calories
760
Calories from Fat
420
% Daily Value
Total Fat
47g
72%
Saturated Fat
24g
119%
Trans Fat
1g
Cholesterol
160mg
54%
Sodium
1570mg
65%
Total Carbohydrate
40g
13%
Dietary Fiber
2g
8%
Sugars
6g
Protein
44g
Vitamin A
15%
15%
Vitamin C
0%
0%
Calcium
60%
60%
Iron
20%
20%
Exchanges:
2 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 1 High-Fat Meat; 4 1/2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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