Cookies and Cream Cinnamon Croissants
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Cookies and Cream Cinnamon Croissants

Cookies and Cream Cinnamon Croissants

Creamy chocolate sandwich cookie mousse, nestled in a crisp, flaky cinnamon croissant is yummy all day.

Servings: 16 servings (1 serving = 1 croissant)
Prep
INGREDIENT
WEIGHT
MEASURE
Cookies and Cream Mousse
INGREDIENT
WEIGHT
MEASURE
Yoplait® ParfaitPro® Lowfat Vanilla Yogurt (16632)
1 lb
1/4 bag
Non-dairy whipped topping
1 lb
4 1/2 cups
Cream-filled chocolate sandwich cookies, crushed
3 oz
3/4 cup
Prep
  1. Place croissants on parchment-lined sheet pan, shiny side up; sprinkle evenly with cinnamon sugar.
  2. Bake croissants as indicated on package; allow to cool for 1 hour.
  3. Slice cooled croissants in half, lengthwise.
Cookies and Cream Mousse
  1. Add yogurt and whipped topping to large stainless mixing bowl; mix with wire whisk until mixture is light, airy and well-blended.
  2. Fold in crushed chocolate sandwich cookies until combined; transfer to air-tight container and refrigerate until needed.
Assembly
  1. Remove tops of croissants and add a #16 scoop of Cookies and Cream Mousse to bottom piece.
  2. Replace top piece and serve immediately.
 
View Recipe Instructions

Nutrition Information

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Serving Size:
1 croissant
Calories
290
Calories from Fat
130
% Daily Value
Total Fat
15g
22%
Saturated Fat
9g
44%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
190mg
8%
Total Carbohydrate
35g
12%
Dietary Fiber
1g
6%
Sugars
16g
Protein
4g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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  • Yoplait ParfaitPro is a registered trademark of YOPLAIT MARQUES (France) used under license.

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