Chili Cilantro Jicama Slaw
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Chili Cilantro Jicama Slaw

Chili Cilantro Jicama Slaw

A zesty dressing features chili powder, lime juice and fresh cilantro stirred into yogurt, then added to a fresh, crunchy jicama salad.

Servings: 55 servings
Dressing
INGREDIENT
WEIGHT
MEASURE
Yoplait® Lowfat Vanilla Bulk Size Yogurt (43900)
2 lb
4 cups
Green chilies, canned, drained
8 oz
1 cup
Cilantro, fresh, chopped
2 oz
1/2 cup
Lime juice
1 oz
2 Tbsp
Honey
1.50 oz
2 Tbsp
Chili powder
1 1/2 Tbsp
Kosher salt
2 tsp
Slaw
INGREDIENT
WEIGHT
MEASURE
Jicama, fresh, peeled, julienned
9 lb
30 cups
Red bell peppers, fresh, julienned
12 oz
2 cups
Green onions, fresh, sliced
8 oz
1 cup
Mandarin orange segments, canned, drained
1 lb 8.00 oz
3 3/4 cups
Dressing
  1. Mix dressing ingredients in mixing bowl with rubber spatula until well blended.
  2. Set aside in refrigerator until ready to serve.
Assembly
  1. Toss slaw ingredients together in mixing bowl.
  2. Add chilled dressing to mixture just before serving; mix well to coat.
  • Check out our delicious Chili Cilantro Jicama Slaw recipe. Tried and tested by our expert Culinary team here at General Mills Convenience and Foodservice.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 Serving
Calories
60
Calories from Fat
0
% Daily Value
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
115mg
5%
Total Carbohydrate
12g
4%
Dietary Fiber
4g
16%
Sugars
4g
Protein
1g
Vitamin A
10%
10%
Vitamin C
50%
50%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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  • Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.

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