Cherry Apricot Smoothies
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Cherry Apricot Smoothies

Cherry Apricot Smoothies

Vanilla yogurt blended with cherries and apricots makes a delectable smoothie that earns its name with a distinctive purple color.

Servings: 16 servings
INGREDIENT
WEIGHT
MEASURE
Red tart cherries, pitted, canned, drained, chilled
2 lb
4 1/4 cups
Apricot halves, canned, drained, chilled
2 lb
4 cups
Yoplait® ParfaitPro® Lowfat Vanilla Yogurt (16632)
4 lb
1 bag
  1. Place chilled fruit in large capacity blender (or prepare in batches).
  2. Blend on high speed 1 minute; stop blender and stir with spatula.
  3. Continue to blend until smooth.
  4. Measure to verify that pureeing has resulted in 8 cups of fruit (for nutritional requirements if needed); puree additional fruit if necessary.
  5. Whisk puree and yogurt together in a large mixing bowl until smooth.
  6. Portion into serving cups and cover. Serve chilled. Smoothies may be refrigerated overnight.

  • Garnish with an additional apricot slice, if desired.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 Serving
Calories
170
Calories from Fat
5
% Daily Value
Total Fat
1g
1%
Saturated Fat
1/2g
3%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
60mg
2%
Total Carbohydrate
37g
12%
Dietary Fiber
1g
5%
Sugars
30g
Protein
4g
Vitamin A
35%
35%
Vitamin C
6%
6%
Calcium
10%
10%
Iron
6%
6%
Exchanges:
0 Starch; 1/2 Fruit; 1 1/2 Other Carbohydrate; 1/2 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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  • Yoplait ParfaitPro is a registered trademark of YOPLAIT MARQUES (France) used under license.

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