Apple Stuffed Cinnamon Rolls
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Apple Stuffed Cinnamon Rolls

Apple Stuffed Cinnamon Rolls

Bake apple slices into the classic cinnamon roll for something new but with the same mouthwatering results.

Servings: 12 servings (1 serving = 1 roll)
INGREDIENT
WEIGHT
MEASURE
Pillsbury™ Supreme™ Place & Bake™ Frozen Cinnamon Roll Dough, 3 oz (05358)
2 lb 4.00 oz
12 each
Apples, sliced into 12 wedges
1 lb 4.00 oz
4 each
  1. Thaw cinnamon rolls covered, 20 minutes at room temperature or overnight under refrigeration.
  2. Cut 4 slits, halfway through dough on each cinnamon roll; place onto parchment-lined full sheet pan.
  3. Add a slice of apple into each of the 4 slits; bake as directed below and serve warm.
BAKE:
TEMP
TIME
Convection Oven*
300°F
22-26 minutes
Standard Oven
350°F
28-32 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 11 minutes of baking.

  • Brush rolls immediately out of the oven with a simple syrup or glaze to lock in moisture and give the rolls a glossy shine, if desired. Note nutrition information may change.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 roll
Calories
290
Calories from Fat
90
% Daily Value
Total Fat
10g
16%
Saturated Fat
3g
15%
Trans Fat
2g
Cholesterol
20mg
7%
Sodium
520mg
22%
Total Carbohydrate
43g
14%
Dietary Fiber
3g
13%
Sugars
15g
Protein
6g
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
10%
10%
Exchanges:
2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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