Puff Toast Skagen
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Puff Toast Skagen

Puff Toast Skagen

Create a classic Scandinavian appetizer that layers a creamy shrimp filling over puff pastry.

Servings: 48 servings (1 serving = 1 Puff Pastry)
INGREDIENT
WEIGHT
MEASURE
Pillsbury’s Best™ Puff Pastry Dough Sheet (05123)
1 lb 8.00 oz
2 each
Cream cheese
1 lb
2 cups
Mayonnaise
8 oz
1 cup
Lemon juice
2 oz
4 Tbsp
Lemon zest
0.50 oz
2 Tbsp
Dill, fresh
1.50 oz
1/3 cup
Red onion, finely diced
8 oz
1 cup
Garlic, fresh, minced
1 tsp
Shrimp, peeled, deveined, cooked
2 lb
1 bag
Kosher salt
1 tsp
Black pepper
1/2 tsp
Puff Pastry
  1. Dock each puff pastry sheet, and cut puff pastry into 24 squares per sheet.
  2. Place on 2 parchment-lined full sheet pans, and bake as directed below.
  3. Set aside to cool.
BAKE:
TEMP
TIME
Convection Oven*
325°F
12-18 minutes
Standard Oven
375°F
18-24 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 6 minutes of baking.
Filling
  1. Whisk cream cheese in mixing bowl until softened. Add mayonnaise, and mix until well blended.
  2. Add lemon juice, lemon zest, dill, red onion and garlic and stir until well blended.
  3. Roughly chop shrimp into smaller pieces; add to the cream cheese mixture.
  4. Add salt and pepper; stir until blended.
  5. Store covered under refrigeration until use.
Assembly
  1. Cut a 2-inch hole into each puff pastry.
  2. Place approx. 2 Tbsp (1.5 oz) Filling mixture into each puff pastry.
  3. Garnish with sprig of dill and lemon wedge if desired and serve cold.
  • Check out our recipe for Puff Toast Skagen. A delicious recipe featuring only the best products from General Mills Convenience and Foodservice.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 Puff Pastry
Calories
160
Calories from Fat
110
% Daily Value
Total Fat
12g
19%
Saturated Fat
4g
21%
Trans Fat
1 1/2g
Cholesterol
50mg
16%
Sodium
190mg
8%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
0g
Protein
6g
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
6%
6%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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