Mediterranean Ebelskiver
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Mediterranean Ebelskiver

Mediterranean Ebelskiver

Feta cheese and olives bring Mediterranean flavors to classic Scandinavian round pancakes, ebelskiver.

Servings: 249 servings
INGREDIENT
WEIGHT
MEASURE
Eggs, large, separated
1 lb 4.00 oz
10 each
Butter, Unsalted, melted
5.25 oz
2/3 cup
Whole milk
2 lb 10.50 oz
5 cups
Gold Medal™ Complete Pancake Mix (11030)
2 lb 8.00 oz
1/2 box
Feta cheese, crumbled
1 lb 15.50 oz
6 cups
Kalamata olives, pitted, whole
1 lb 14.00 oz
6 cups
  1. Whisk egg yolks, melted butter, and milk in large bowl until combined well.
  2. Add pancake mix to egg mixture and whisk until combined.
  3. Pulse feta cheese and kalamata olives in processer until it becomes a paste, approx. 10 seconds.
  4. Add feta cheese and kalamata olives to pancake batter.
  5. Add egg whites to mixing bowl and whisk on high speed until stiff peaks form, approx. 4-5 minutes.
  6. Fold egg whites into pancake batter. Deposit batter using a #40 scoop into each small heavily greased mini muffin tin.
  7. Top muffin tin with one greased sheet of parchment paper.
  8. Cover muffin tin with sheet pan to prevent parchment paper from blowing away in oven.
  9. Bake as directed below or until golden brown.
BAKE:
TEMP
TIME
Convection Oven*
450°F
5-7 minutes
Standard Oven
500°F
7-9 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 3 minutes of baking.
  • Check out our delicious Mediterranean Ebelskiver Pancakes recipe. Tried and tested by our expert Culinary team here at General Mills Foodservice.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 serving
Calories
40
Calories from Fat
20
% Daily Value
Total Fat
2g
3%
Saturated Fat
1g
6%
Trans Fat
0g
Cholesterol
15mg
4%
Sodium
125mg
5%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
1g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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