Name: Red Velvet Pancakes
Yield: 120
Ingredients: Water, cool approx. 72°F; Chocolate syrup; Red food coloring; gold; gold

Serving Size:

1 Pancake

1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;

1 1/2

*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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Red Velvet Pancakes