Orange Berry Blondies
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Orange Berry Blondies

Orange Berry Blondies

Pillsbury™ Chocolate Chip Blondies are simply topped with a delicious orange cream cheese icing and fresh berries for an elevated addition to your dessert menu.

Servings: 32 servings (1 serving = 1 - 3 1/2 x 1 1/2-inch bar)
Prep
INGREDIENT
WEIGHT
MEASURE
Orange Icing
INGREDIENT
WEIGHT
MEASURE
Cream cheese, softened
3 lb
6 cups
Powdered sugar
8 oz
2 cups
Orange juice, fresh
6 oz
3/4 cup
Orange zest
2 Tbsp
Assembly
INGREDIENT
WEIGHT
MEASURE
Mixed berries, fresh
3 lb
11 cups
Prep
  1. Invert thawed blondie sheet and remove parchment paper; place bottom side up on parchment-lined half sheet pan.
Orange Icing
  1. Add cream cheese and powdered sugar in a mixer bowl fitted with a paddle attachment.
  2. Mix on medium speed for 2 minutes; stop mixer, scrape bowl and paddle.
  3. Add orange juice and zest; mix on medium speed until smooth and airy, approx. 2 minutes.
  4. Transfer to a piping bag with a star tip or pastry tip of choice.
Assembly
  1. Cut thawed blondies into 3 1/2x1 1/2-inch pieces.
  2. Pipe 1.75 oz Icing onto each blondie piece; garnish with 1.5 oz fresh, mixed berries.
  3. Refrigerate until ready to serve.

  • Garnish with additional orange zest as a flavor cue.

View Recipe Instructions

Nutrition Information

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Serving Size:
1 - 3 1/2 x 1 1/2-inch bar
% Daily Value
Exchanges:
Free
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.
No nutrition information available for this recipe

Reviews

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