Strawberry Shortcake Blondie
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Strawberry Shortcake Blondie

Strawberry Shortcake Blondie

Top a warm, gooey Pillsbury™ Frozen Thaw and Serve Baked Chocolate Chip Blondie with whipped cream and fresh strawberries for a simple sweet treat.

Servings: 1 serving (1 serving = 1 - 4x4-inch piece)
INGREDIENT
WEIGHT
MEASURE
Strawberries, thinly sliced
3.50 oz
1/2 cup
Whipped topping
1 oz
1/4 cup
  1. Place a thawed, 4x4-inch blondie piece on parchment-lined mesh speed cook oven basket.
  2. Cook in Bullet TurboChef Oven*, preheated to 500°F, at Air 80% and Microwave 0% for 45 seconds.
  3. Place warm blondie piece on serving dish and top with strawberries and whipped topping; serve immediately.

  • Top with additional strawberries to garnish.

  • * Heating instructions may vary based on your equipment and ingredients used.

View Recipe Instructions

Nutrition Information

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Serving Size:
1 - 4x4-inch piece
Calories
890
Calories from Fat
360
% Daily Value
Total Fat
40g
61%
Saturated Fat
11g
55%
Trans Fat
0g
Cholesterol
75mg
25%
Sodium
580mg
24%
Total Carbohydrate
125g
42%
Dietary Fiber
5g
22%
Sugars
85g
Protein
7g
Vitamin A
0%
0%
Vitamin C
50%
50%
Calcium
4%
4%
Iron
20%
20%
Exchanges:
2 1/2 Starch; 1/2 Fruit; 5 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 7 1/2 Fat;
Carbohydrate Choice
8
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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