Blondie Strawberry Shortcake
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Blondie Strawberry Shortcake

Blondie Strawberry Shortcake

Top a warm, gooey Pillsbury™ Frozen Thaw and Serve Baked Chocolate Chip Blondie with whipped cream and fresh strawberries for a simple sweet treat.

Servings: 1 serving (1 serving = 1 - 4x4-inch piece)
INGREDIENT
WEIGHT
MEASURE
Strawberries, thinly sliced
3.50 oz
1/2 cup
Whipped topping
1 oz
1/4 cup
  1. Place a thawed, 4x4-inch blondie piece on parchment-lined mesh speed cook oven basket.
  2. Cook in Bullet TurboChef Oven*, preheated to 500°F, at Air 80% and Microwave 0% for 45 seconds.
  3. Place warm blondie piece on serving dish and top with strawberries and whipped topping; serve immediately.

  • Top with additional strawberries to garnish.

  • * Heating instructions may vary based on your equipment and ingredients used.

View Recipe Instructions

Nutrition Information

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Serving Size:
1 - 4x4-inch piece
% Daily Value
Exchanges:
Free
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.
No nutrition information available for this recipe

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