Freckled Biscuit Bites
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Freckled Biscuit Bites

Freckled Biscuit Bites

Quartering biscuits into bites transforms a traditional breakfast food into a fun snack or side for lunch.

Servings: 48 servings
INGREDIENT
WEIGHT
MEASURE
Pillsbury™ Whole Grain-Rich Frozen Dough Biscuit, 2.51 oz (32267), thawed
6 lb 6.00 oz
48 each
Granulated sugar
2 oz
1/4 cup
  1. Moisten tops of each biscuit with water and sprinkle with 1/4 tsp sugar.
  2. Cut into quarters and place on parchment-lined full sheet pan, leaving space between each piece.
  3. Bake as directed below and serve warm.
BAKE:
TEMP
TIME
Convection Oven*
325°F
8-13 minutes
Standard Oven
375°F
10-15 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 4 minutes of baking.

  • Tip: Serve with Berry Smooth Dip (see separate recipe) if desired.
  • Check out our delicious Freckled Biscuit Bites recipe. Tried and tested by our expert Culinary team here at General Mills Convenience and Foodservice.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 serving
Calories
220
Calories from Fat
80
% Daily Value
Total Fat
9g
14%
Saturated Fat
4 1/2g
23%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
340mg
14%
Total Carbohydrate
29g
10%
Dietary Fiber
2g
8%
Sugars
4g
Protein
5g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
8%
8%
Iron
6%
6%
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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