Sausage, Egg and Cheese Croissant Sandwich - Speed Cook
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Sausage, Egg and Cheese Croissant Sandwich - Speed Cook

Sausage, Egg and Cheese Croissant Sandwich - Speed Cook

A classic sausage, egg and cheese breakfast sandwich stacked on our Pillsbury™ Baked Croissant Bun.

Servings: 1 serving (1 serving = 1 sandwich)
INGREDIENT
WEIGHT
MEASURE
Pillsbury™ Baked Croissant Bun Sliced, 2 oz (13776), thawed
2 oz
1 each
Breakfast sausage patty, cooked, thawed
2 oz
1 each
Egg patty, cooked, thawed
2 oz
1 each
American cheese, slice
1 each
  1. Split thawed croissant bun in half; place on parchment-lined mesh speed cook oven basket.
  2. Add sausage patty on bottom piece then layer on egg patty, cheese slice and remaining croissant piece.
  3. Cook in Bullet TurboChef Oven*, preheated to 500°F, at Air 40% and Microwave 40% for 55 seconds.
  4. Serve immediately.

  • Swap in bacon for the sausage and mix up the cheese for a different sandwich offering.

  • * Heating instructions may vary based on your equipment and ingredients used.

View Recipe Instructions

Nutrition Information

+−
Serving Size:
1 sandwich
Calories
610
Calories from Fat
400
% Daily Value
Total Fat
44g
68%
Saturated Fat
17g
87%
Trans Fat
0g
Cholesterol
280mg
93%
Sodium
1200mg
50%
Total Carbohydrate
29g
10%
Dietary Fiber
1g
4%
Sugars
5g
Protein
23g
Vitamin A
10%
10%
Vitamin C
0%
0%
Calcium
25%
25%
Iron
15%
15%
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 1 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 5 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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