Harissa Breakfast Biscuit Sandwiches
>
Harissa Breakfast Biscuit Sandwiches

Harissa Breakfast Biscuit Sandwiches

Servings: 12 servings (1 serving = 1 sandwich)
INGREDIENT
WEIGHT
MEASURE
Pillsbury™ Southern Style Easy Split™ Frozen Dough Biscuit, 3.17 oz (06249), baked, held warm
2 lb 6.00 oz
12 each
Collard greens, prepared
1 lb 2.00 oz
3 cups
Fried eggs, prepared
1 lb 2.00 oz
12 each
Spicy harissa paste, prepared
5 oz
3/4 cup
Bacon slices, cooked
6 oz
24 each
  1. Split warm biscuits in half and add 1.5 oz collard greens to bottom biscuit half.
  2. Layer on 1 fried egg, 1 Tbsp harissa paste, 2 slices of bacon cut in half.
  3. Top with remaining biscuit piece; serve immediately.
 
View Recipe Instructions

Nutrition Information

+−
Serving Size:
1 sandwich
Calories
460
Calories from Fat
230
% Daily Value
Total Fat
25g
39%
Saturated Fat
12g
59%
Trans Fat
1/2g
Cholesterol
185mg
62%
Sodium
1450mg
61%
Total Carbohydrate
41g
14%
Dietary Fiber
2g
11%
Sugars
4g
Protein
16g
Vitamin A
90%
90%
Vitamin C
10%
10%
Calcium
15%
15%
Iron
20%
20%
Exchanges:
1 1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 3 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

+−

Related Recipes

Related Content