Ham and Cheddar Muffin Bites
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Ham and Cheddar Muffin Bites

Ham and Cheddar Muffin Bites

Wrap up a ham and cheese sandwich into one bite, using Gold Medal™ Whole Grain Variety Muffin Mix.

Servings: 54 servings (1 serving = 1 muffin)
INGREDIENT
WEIGHT
MEASURE
Gold Medal™ Whole Grain Variety Muffin Mix (31529)
5 lb
1 box
Water, cool
2 lb 6.00 oz
4 3/4 cups
Ham, cooked, diced
1 lb
3 cups
Cheddar cheese, shredded
8 oz
2 cups
Granulated garlic
1 Tbsp
  1. Add muffin mix, water, ham, cheddar cheese, and granulated garlic to a large mixing bowl and combine until blended. Do NOT overmix.
  2. Deposit batter using a #16 scoop in a 4x6 pattern onto lightly sprayed full sheet pan.
  3. Bake as directed until golden brown; serve warm or store covered in the refrigerator.
BAKE:
TEMP
TIME
Convection Oven*
350°F
13-15 minutes
Standard Oven
375°F
14-21 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 6 minutes of baking.

  • For crediting in USDA Child Nutrition Programs, 1 serving (1 muffin) = 1 oz equivalent Grain

  • Serve as a breakfast main with fruit and milk or offer as a second chance breakfast item in a to-go container.

View Recipe Instructions

Nutrition Information

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Serving Size:
1 muffin
% Daily Value
Exchanges:
Free
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.
No nutrition information available for this recipe

Reviews

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