Golden S'mores Pancakes
>
Golden S'mores Pancakes

Golden S'mores Pancakes

Adding sweet graham cracker crumbs to pancake batter along with marshmallows brings s'mores to the breakfast table.

Servings: 84 servings (1 serving = 1 Pancake)
INGREDIENT
WEIGHT
MEASURE
Water, cool approx. 72°F
5 lb 8.00 oz
11 cups
Gold Medal™ Complete Buttermilk Pancake Mix (11827)
5 lb
1 box
Graham cracker crumbs
8.50 oz
2 cups
Miniature marshmallows
1 lb
9 cups
Semi-sweet chocolate chips
2 lb 4.00 oz
6 cups
  1. Mix water and pancake mix in mixing bowl using whisk until batter is blended and smooth.
  2. Add graham cracker crumbs and marshmallows; mix until well combined.
  3. Deposit 2 oz batter onto lightly greased 375°F griddle; add 0.5 oz chocolate chips onto batter.
  4. Cook 1 1/2 minutes on each side, or until pancake turns brown and edges begin to dry; keep warm for serving.

  • Tip: Top with maple syrup, additional chocolate chips and marshmallows as desired. Note nutrition information will change.
  • Check out our recipe for Golden S'mores Pancakes. A delicious recipe featuring only the best products from General Mills Convenience and Foodservice.
View Recipe Instructions

Nutrition Information

+−
Serving Size:
1 Pancake
Calories
200
Calories from Fat
60
% Daily Value
Total Fat
6g
10%
Saturated Fat
3g
16%
Trans Fat
0g
Cholesterol
10mg
3%
Sodium
300mg
12%
Total Carbohydrate
33g
11%
Dietary Fiber
1g
6%
Sugars
14g
Protein
3g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

+−

Related Recipes

Related Content