Denver Omelet Hand Pies
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Denver Omelet Hand Pies

Denver Omelet Hand Pies

Pillsbury™ Frozen Pie Dough Rounds hold a classic ham 'n eggs combo that's grab-and-go ready. It's so good, take time to savor it!

Servings: 24 servings (1 serving = 1 hand pie)
Prep
INGREDIENT
WEIGHT
MEASURE
Assembly
INGREDIENT
WEIGHT
MEASURE
Scrambled eggs, prepared, soft
3 lb
8 cups
Ham, diced
12 oz
1 1/2 cups
Cheddar cheese, shredded
7 oz
1 1/2 cups
Onions, diced
2 oz
1/2 cup
Green bell peppers, fresh, diced
4 oz
1/2 cup
Prep
  1. Thaw pie dough, covered, at room temp. 15-30 minutes until flexible or refrigerate overnight.
Assembly
  1. Place sticky side of dough down and fill with 1/3 cup scrambled eggs, 1 Tbsp ham, 1 Tbsp cheese, 1 tsp onion and 1 tsp peppers.
  2. Brush dough edges with water; fold in half and crimp edges with fork.
  3. Place on parchment-lined sheet pan; cut 3 small vent holes on top.
  4. Bake as directed below until flaky and golden brown; serve warm.
BAKE:
TEMP
TIME
Convection Oven*
375°F
20-25 minutes
Standard Oven
400°F
25-30 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 10 minutes of baking.
  • Check out our recipe for Denver Omelet Hand Pies. A delicious recipe featuring only the best products from General Mills Convenience and Foodservice.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 hand pie
Calories
570
Calories from Fat
350
% Daily Value
Total Fat
39g
60%
Saturated Fat
31g
155%
Trans Fat
0g
Cholesterol
190mg
64%
Sodium
950mg
39%
Total Carbohydrate
39g
13%
Dietary Fiber
1g
4%
Sugars
5g
Protein
16g
Vitamin A
10%
10%
Vitamin C
4%
4%
Calcium
10%
10%
Iron
15%
15%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 5 1/2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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