Pesto Turkey Croissant Sandwich
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Pesto Turkey Croissant Sandwich

Pesto Turkey Croissant Sandwich

A Pillsbury Croissant Bun and pesto elevates a regular turkey and cheese sandwich in flavor and presentation.

Servings: 1 serving (1 serving = 1 sandwich)
INGREDIENT
WEIGHT
MEASURE
Pesto, prepared
1 Tbsp
Provolone cheese, slice
1 each
Deli turkey, thin sliced
2 oz
2 each
Arugula, fresh
1/4 cup
  1. Split croissant bun in half; spread 1 Tbsp pesto on cut side of bottom piece.
  2. Top with 1 cheese slice, 2 turkey slices, 1/4 cup arugula and remaining croissant piece; serve immediately.

  • For Grab-and-Go, serve pesto on the side instead.
  • For heated option, spread pesto on both sides of cut croissant bun and toast prior to adding cheese & turkey. Flash in oven until heated through; add greens prior to serving.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 sandwich
Calories
390
Calories from Fat
200
% Daily Value
Total Fat
22g
34%
Saturated Fat
9g
43%
Trans Fat
0g
Cholesterol
40mg
13%
Sodium
1030mg
43%
Total Carbohydrate
30g
10%
Dietary Fiber
0g
0%
Sugars
5g
Protein
18g
Vitamin A
15%
15%
Vitamin C
0%
0%
Calcium
20%
20%
Iron
10%
10%
Exchanges:
0 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 2 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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