Pernil Pork Pizza
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Pernil Pork Pizza

Pernil Pork Pizza

This impressive pie features the Gold Medal™ All Trumps™ Dough Ball, pernil pork, cilantro pesto, and crispy plantain strips.

Servings: 8 servings (1 serving = 1 slice)
Prep
INGREDIENT
WEIGHT
MEASURE
Plantain Strips
INGREDIENT
WEIGHT
MEASURE
Green plantains
9 oz
1 each
Garlic powder
1/4 tsp
Salt
1/4 tsp
Assembly
INGREDIENT
WEIGHT
MEASURE
Olive oil
1 oz
2 Tbsp
Queso fresco
5 oz
1 cup
Mozzarella cheese, shredded
5 oz
1 1/4 cups
Pernil pork, prepared, shredded
8 oz
1 1/2 cups
Red onion, sliced thin
2 oz
1/2 cup
Yellow and red bell peppers, diced
3 oz
2/3 cup
Finishing
INGREDIENT
WEIGHT
MEASURE
Cilantro pesto, prepared
2 oz
1/4 cup
Prep
  1. Spray sheet pan or dough box with pan spray then add frozen dough ball and spray top also; cover and refrigerate overnight.
  2. Remove from refrigerator and let stand at room temperature 15-30 minutes.
  3. Place dough on a lightly floured surface and dust top with flour then gently push in a circular motion to remove most of the air bubbles.
  4. Pick up dough and stretch outwards using thumbs and index fingers; moving around edges in a circular motion until the dough fits onto the tops of your knuckles.
  5. Stretch and turn the dough evenly until it reaches a size of 16-inch diameter.
  6. Transfer to either a pizza screen for Impinger oven, lightly floured pizza peel or parchment-lined full sheet pan for Deck oven.
Plantain Strips
  1. Slice plantain very thinly on a mandolin into strips.
  2. Deep fry in oil preheated to 350°F for 1-2 minutes until crisp.
  3. Drain and toss with salt and garlic powder; set aside.
Assembly
  1. Brush olive oil evenly over top of prepared dough to within 1/4-1/2-inch of the edge.
  2. Mix queso fresco and mozzarella cheese together and sprinkle evenly over top.
  3. Add Pernil pork, red onion slices and peppers; bake as directed.
BAKE:
TEMP
TIME
Impinger Oven
450°F
6-8 minutes
Deck Oven
475°F
8-10 minutes
Finishing
  1. Top pizza with cilantro pesto then slice into 8 pieces.
  2. Add Plantain Strips and serve immediately.
 
View Recipe Instructions

Nutrition Information

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Serving Size:
1 slice
% Daily Value
Exchanges:
Free
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.
No nutrition information available for this recipe

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