Cranberry Nut Baklava Cups
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Cranberry Nut Baklava Cups

Cranberry Nut Baklava Cups

An easy to serve baklava made with Pillsbury's Best™ Pastry Dough Squares, walnuts, cranberries, golden raisins and a drizzle of honey syrup.

Servings: 48 servings (1 serving = 1 baklava cup)
Prep
INGREDIENT
WEIGHT
MEASURE
Filling
INGREDIENT
WEIGHT
MEASURE
Walnut halves
8 oz
2 cups
Dried cranberries
4 oz
1 cup
Golden raisins
4 oz
1 cup
Granulated sugar
2 oz
1/4 cup
Butter, unsalted, melted
2 oz
1/4 cup
Cinnamon, ground
1 tsp
Kosher salt
1/8 tsp
Honey Syrup
INGREDIENT
WEIGHT
MEASURE
Honey
6 oz
1/2 cup
Water, hot approx. 120°F
4 oz
1/2 cup
Prep
  1. Thaw puff pastry squares covered, either at room temp. 15-30 minutes until flexible, or refrigerate overnight.
Filling
  1. Add walnuts, cranberries, golden raisins, sugar, butter, cinnamon and salt in bowl of food processor.
  2. Pulse until finely chopped; transfer to bowl and set aside until assembly.
Honey Syrup
  1. Add honey and hot water to either a pan for the stovetop or use a microwavable bowl.
  2. Heat and stir until well combined and incorporated; set aside to cool.
Assembly
  1. Dock puff pastry and cut each square into 4 pieces.
  2. Press 1 piece (1/4 of square) into bottom and up sides of each sprayed mini muffin cup; top with #70 scoop of filling.
  3. Pack down filling with fingers and bake as directed below.
BAKE:
TEMP
TIME
Convection Oven*
350°F
14-16 minutes
Standard Oven
400°F
20-22 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 7 minutes of baking.
Finishing
  1. Immediately after baking, spoon 1/2 tsp Honey Syrup over each baklava cup (still in pans) while hot.
  2. Remove cups from muffin pans and serve warm.

  • Tip: Top with additional chopped cranberries (1/2 tsp) for visual appeal, if desired. Note, nutrition information may change.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 baklava cup
Calories
140
Calories from Fat
80
% Daily Value
Total Fat
9g
14%
Saturated Fat
3 1/2g
17%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
45mg
2%
Total Carbohydrate
13g
4%
Dietary Fiber
0g
0%
Sugars
7g
Protein
1g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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