Classic Bacon, Egg and Cheese Breakfast Sandwich
>
Classic Bacon, Egg and Cheese Breakfast Sandwich

Classic Bacon, Egg and Cheese Breakfast Sandwich

Your classic bacon, egg and cheese breakfast wrapped in a Pillsbury™ Croissant for an easy grab-and-go option.

Servings: 1 serving (1 serving = 1 sandwich)
INGREDIENT
WEIGHT
MEASURE
Bacon slices, cooked
1 oz
2 each
Pillsbury™ Croissant Baked Plain Pinched Sliced 2.5 oz (32103), thawed and heated
2.50 oz
1 each
Egg, large
2 oz
1 each
American cheese slice
1 oz
1 each
  1. Scramble egg, or cook to order as desired, and place on bottom piece of a warm croissant.
  2. Add 2 slices cooked bacon, a slice of cheese and the top piece of croissant; serve warm.

  • If serving immediately, not hot holding, top with avocado or tomato slices and fresh greens for a burst of color and flavor.
  • Swap traditional breakfast meats for smoked sausage, fried chicken or a chicken patty; they also pair well with an egg and cheese.
View Recipe Instructions

Nutrition Information

+−
Serving Size:
1 sandwich
Calories
580
Calories from Fat
330
% Daily Value
Total Fat
37g
56%
Saturated Fat
15g
77%
Trans Fat
0g
Cholesterol
270mg
89%
Sodium
1290mg
54%
Total Carbohydrate
36g
12%
Dietary Fiber
1g
4%
Sugars
7g
Protein
27g
Vitamin A
15%
15%
Vitamin C
0%
0%
Calcium
40%
40%
Iron
15%
15%
Exchanges:
1 1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 4 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

+−

Related Recipes

Related Content