Biscuit Panini Bread
- Ingredients:1
- Servings:24
Biscuit Panini Bread
- Ingredients:1
- Servings:24
- Calories per serving:
Ingredient
| Ingredient | Weight | Measure |
|---|---|---|
| Pillsbury™ Southern Style Frozen Dough Biscuit, 2.2 oz (06252) | 3 lb 5.00 oz | 24 each |
Instructions
- Step 1
Thaw biscuit pucks, covered for 30 minutes at room temperature or overnight in refrigerator.
Place 4 biscuits (with space between) on lightly greased panini press, preheated to 350°F.
Press closed until dough doubles in size and cook approx. 4 minutes or until golden brown.
Nutrition Facts
Nutrition facts are not available for this recipe
