Bananas Foster Parfait
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Bananas Foster Parfait

Bananas Foster Parfait

In an updated take on the New Orleans dessert classic tangy yogurt, crunchy granola and chocolate layer up with sweetened bananas, parfait-style.

Servings: 7 servings (1 serving = 10.5 oz parfait)
Bananas Foster
INGREDIENT
WEIGHT
MEASURE
Butter, unsalted
2 oz
4 Tbsp
Brown sugar, packed
7 oz
1 cup
Cinnamon, ground
1/2 tsp
Bananas, sliced
1 lb 8.00 oz
4 1/2 cups
Rum
1 oz
2 Tbsp
Assembly
INGREDIENT
WEIGHT
MEASURE
Bananas Foster
  1. Heat butter, brown sugar, and cinnamon in large sauté pan over medium heat, stirring until sugar dissolves.
  2. Stir in bananas; cook until softened, about 2 minutes then add rum and stir.
  3. Remove from heat and refrigerate until cool.
Assembly
  1. Spoon 2.5 oz Bananas Foster mixture into bottom of 12 oz parfait cups.
  2. Top with 3 oz yogurt, 0.5 oz granola, 3 oz yogurt and 2.5 oz Bananas Foster mixture.
  3. Garnish with 2 tsp each of chocolate and granola.
  4. Serve immediately or hold under refrigeration until ready to serve.
 
View Recipe Instructions

Nutrition Information

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Serving Size:
10.5 oz parfait
Calories
510
Calories from Fat
120
% Daily Value
Total Fat
13g
20%
Saturated Fat
6g
32%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
170mg
7%
Total Carbohydrate
88g
29%
Dietary Fiber
3g
15%
Sugars
62g
Protein
8g
Vitamin A
15%
15%
Vitamin C
8%
8%
Calcium
25%
25%
Iron
6%
6%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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  • Yoplait ParfaitPro is a registered trademark of YOPLAIT MARQUES (France) used under license.

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