Pillsbury Cake Donut Mix Bulk Sack Devil's Food Cake 50 lb
Case count:1
Product code:138048000
Product Description
A "just add water" devil's food cake donut mix that delivers good shelf life, tender texture and flavorful taste. Available in a cost-effective, 50 lb bulk format for larger operations. This mix will consistently produce great-tasting chocolate cake donuts with excellent volume, symmetry, and crust color with donut skin that is ideal for glazes, icings, or sugar. Great for donut muffins and savory donuts. Formulated to tolerate a variety of shop conditions. Artificially flavored.
Product Details
- Product Code:
- 138048000
- Net Weight:
- 50 LB
- UPC:
- 18000380480
- Volume:
- 1.1 CF
- GTIN:
- 10018000380487
- Height:
- 4.5 IN
- Unit Size:
- 50 LB
- Length:
- 25 IN
- Case Count:
- 1
- Width:
- 16.7 IN
- Case Size:
- 1.1 CF
Prep Instructions
Bench Cut Donuts
Ingredients:
Small Batch:
Donut Mix: 5 lb.
Water: 1 quart (40-42% variable)
Large Batch:
Donut Mix: 50 lb.
Water: 20-21 lbs.
Mixing Instructions: Mix 1/2 minute on low speed and 1 1/2 minutes on medium speed (2nd on a 3-speed machine or 3rd on a 4-speed machine).
Batter Temperature: 68 - 72° F.
Make-Up: Roll out dough on floured bench and cut with desired size cutter. Let rest a few minutes before frying.
Frying temperature: 375° F.
Machine Cut Donuts
Ingredients:
Small Batch:
Donut Mix: 4 lbs. 6 ozs.
Water: 1 quart (46% variable)
Large Batch:
Donut Mix: 50 lbs.
Water: 23 lbs.
Mixing Instructions: Mix 1 minute on low speed and 2 minutes on medium speed (2nd on a 3-speed machine or 3rd on a 4-speed machine).
Batter Temp: 72 - 78° F.
Floor Time: 10 - 15 minutes
Frying temp: 375° F.
Features and Benefits
- A "just add water" devil's food cake donut mix that delivers good shelf life, tender texture and flavorful taste.
- Available in a cost-effective, 50 lb bulk format for larger operations.
- This mix will consistently produce great-tasting chocolate cake donuts with excellent volume, symmetry, and crust color with donut skin that is ideal for glazes, icings, or sugar. Great for donut muffins and savory donuts.
- Formulated to tolerate a variety of shop conditions.
Product ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, COCOA PROCESSED WITH ALKALI, DEXTROSE, NONFAT MILK, SOYBEAN OIL, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), EGG YOLK WITH SODIUM SILICOALUMINATE, SALT, SOY FLOUR, NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, RED 40.
Allergens & dietary information
CONTAINS WHEAT, MILK, EGG AND SOY INGREDIENTS.
Because nutritional information can change, please see the physical product’s packaging for the most up-to-date information relating to ingredients, nutrition facts, allergen statements and more.
Nutrition Facts
Serving Size: 100 g
Amount Per Serving Calories As Packaged: 372.98
| Food Component / Nutrient | Amount, As Packaged | % , Daily Value*, As Packaged |
|---|---|---|
| Total Fat | 5.525g | % Value Not Available |
| Saturated Fat | 1.273g | % Value Not Available |
| Trans Fat | 0.053g | % Value Not Available |
| Cholesterol | 38.822mg | % Value Not Available |
| Sodium | 1140.189mg | % Value Not Available |
| Total Carbohydrate | 71.394g | % Value Not Available |
| Dietary Fiber | 2.911g | % Value Not Available |
| Total Sugars | 22.535g | % Value Not Available |
| Incl. Added Sugars | 20.679g | % Value Not Available |
| Protein | 9.42g | % Value Not Available |
| Vitamin D | 0.163mcg | % Value Not Available |
| Calcium | 58.208mg | % Value Not Available |
| Iron | 4.962mg | % Value Not Available |
| Potassium | 249.188mg | % Value Not Available |
| Water | 8.73g | % Value Not Available |
| Ash | 4.931g | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
