Trix Frozen Meals Muffin Single Serve Pouch Fruit Flavored 40/3.1 OZ
Case count:40
Product code:113562000
Product Description
Trix Frozen Meals Muffin delivers a fun and delicious option that boosts breakfast participation. Individually wrapped for easy Grab & Go breakfast or snack, it's low-mess and perfect for the quick-serving classroom needs. Simple thaw and serve with a 5-day ambient shelf-life. Each fruit-flavored muffin is whole grain-rich and has no artificial flavors or colors from artificial sources, ensuring it meets USDA criteria for Child Nutrition Programs with a 2 oz grain equivalent.
Product Details
- Product Code:
- 113562000
- Net Weight:
- 7.75 LB
- UPC:
- 18000135622
- Volume:
- 0.8 CF
- GTIN:
- 10018000135629
- Height:
- 5.5 IN
- Unit Size:
- 3.1 OZ
- Length:
- 19.9 IN
- Case Count:
- 40
- Width:
- 13.2 IN
- Case Size:
- 0.8 CF
Prep Instructions
Thaw & Serve
Thaw in pouch at room temperature for 90 minutes prior to serving.
Do not place muffin pouches in oven or microwave; designed for Thaw & Serve only.
Thawed muffins in pouch can be held at room temperature for 5 days.
Features and Benefits
- 2 oz Equivalent Grain. CACFP Eligible. Smart Snack Entrée Exempt. K-12 Regulation Ready
- Individually wrapped, ready to eat after thawing.
- Approximately 3.1 oz each, packed 40 per case.
- Whole grain-rich, fruit flavored muffins
- No artificial flavors, no colors from artificial sources, no high fructose corn syrup, made without gelatin.
K-12 regulatory documentation
Product ingredients
Whole Wheat Flour, Bleached Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Water, Soybean and/or Canola Oil, Invert Sugar, Soluble Corn Fiber, Egg. Contains 2% or less of: Oat Fiber, Monoglycerides, Sodium Aluminum Phosphate, Whole Grain Corn, Corn Syrup, Modified Food Starch, Baking Soda, Salt, Color (fruit and vegetable juice, turmeric, annatto), Rice Flour, Palm Oil, Whey Powder, Xanthan Gum, Nonfat Dry Milk, Wheat Starch, Natural Flavor, Maltodextrin, Enzymes.
Allergens & dietary information
CONTAINS WHEAT, EGG AND MILK; MAY CONTAIN SOY INGREDIENTS
- Whole Grain-Rich
Because nutritional information can change, please see the physical product’s packaging for the most up-to-date information relating to ingredients, nutrition facts, allergen statements and more.
Nutrition Facts
Serving Size: 1 muffin
Amount Per Serving Calories As Packaged: 290
| Food Component / Nutrient | Amount, As Packaged | % , Daily Value*, As Packaged |
|---|---|---|
| Total Fat | 10g | 13% |
| Saturated Fat | 2g | 11% |
| Trans Fat | 0g | % Value Not Available |
| Cholesterol | 10mg | 3% |
| Sodium | 260mg | 11% |
| Total Carbohydrate | 50g | 18% |
| Dietary Fiber | 7g | 23% |
| Total Sugars | 20g | % Value Not Available |
| Incl. Added Sugars | 19g | 39% |
| Protein | 4g | % Value Not Available |
| Vitamin D | 0mcg | 0% |
| Calcium | 0mg | 0% |
| Iron | 1.5mg | 8% |
| Potassium | 0mg | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
