

| Ingredient | Weight | Measure |
|---|---|---|
| Pillsbury™ Southern Style Frozen Biscuit Dough, 4.5 oz (06254), baked, held warm | 3 lb 6.00 oz | 12 each |
| Pimento cheese spread, prepared | 12 oz | 1 1/2 cups |
| Dill pickle chips | 8 oz | 36 each |
| Breaded chicken breast, 3.5 oz each, prepared, held hot | 2 lb 10.00 oz | 12 each |
| Hot honey | 4 oz | 1/4 cup |
Split warm biscuits in half and spread 1 Tbsp (1 oz) pimento cheese spread on cut side of each biscuit half.
Place 3 pickles on the bottom biscuit, then top with 1 chicken breast.
Drizzle on 1 tsp of hot honey, and place biscuit piece on top.
Use a sandwich pick if desired and serve immediately.
Bring Southern comfort to the menu with this Pillsbury™ Southern Style Biscuit sandwich, layered with crispy chicken, pimento cheese, and a spicy hot honey kick.
Substitute pickled jalapeños for a spicier sandwich.