Pillsbury Frozen Muffin Dough Puck Bulk Place & Bake Blueberry 216/1.5 OZ
Case count:216
Product code:131662000
Product Description
Frozen blueberry muffin batter in an easy freezer-to-oven format, no scooping or thawing required. Just place, bake and serve. The pre-portioned pucks allow operators to bake any quantity of muffins on demand while minimizing back-of-house labor. Bulk packaging of 216 muffin pucks per case, which works great for large operations.
Product Details
- Product Code:
- 131662000
- Net Weight:
- 20.25 LB
- UPC:
- 94562316624
- Volume:
- 0.6 CF
- GTIN:
- 10094562316621
- Height:
- 6.9 IN
- Unit Size:
- 1.5 OZ
- Length:
- 13.1 IN
- Case Count:
- 216
- Width:
- 12.3 IN
- Case Size:
- 0.6 CF
Prep Instructions
Place frozen muffin puck(s) in sprayed or paper lined muffin pans. Bake times will vary by oven type and load. Muffins are done when center springs back when touched lightly or when a wooden pick inserted in center comes out clean.
Baking Instructions
Convection: 325°F; Rotate pans halfway through bake time.
1 Puck (1.5 oz): 18-22 minutes
2 Pucks (3 oz): 29-33 minutes
3 Pucks (4.5 oz): 35-39 minutes
Rack: 350°F
1 Puck (1.5 oz): 23-27 minutes
2 Pucks (3 oz): 33-37 minutes
3 Pucks (4.5 oz): 39-41 minutes
Standard/Reel: 375°F
1 Puck (1.5 oz): 25-29 minutes
2 Pucks (3 oz): 35-39 minutes
3 Pucks (4.5 oz): 37-41 minutes
Features and Benefits
- Frozen blueberry muffin batter in an easy freezer-to-oven format, no scooping or thawing required. Just place, bake and serve. The pre-portioned pucks allow operators to bake any quantity of muffins on demand while minimizing back-of-house labor.
- Bulk packaging of 216 muffin pucks per case, which works great for large operations.
- Combine pucks to create different sizes and unique flavor combinations to help drive revenue throughout the day.
- Contain no artificial flavors or colors from artificial sources.
- 1.5 ounce pre portioned frozen batter pucks.
Product ingredients
SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM AND/OR SOYBEAN OIL), WATER, EGGS, BLUEBERRIES. CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, MODIFIED WHEY, WHEAT PROTEIN ISOLATE, EGG WHITES, SODIUM ALUMINUM PHOSPHATE, VITAL WHEAT GLUTEN, SALT, BAKING SODA, SORBITAN MONOSTEARATE, CELLULOSE GUM, NONFAT MILK, EGG YOLKS, XANTHAN GUM, LOCUST BEAN GUM, POLYSORBATE 60, CORN STARCH, MONO AND DIGLYCERIDES, NATURAL FLAVOR.
Allergens & dietary information
CONTAINS WHEAT, EGG AND MILK INGREDIENTS
Because nutritional information can change, please see the physical product’s packaging for the most up-to-date information relating to ingredients, nutrition facts, allergen statements and more.
Nutrition Facts
Serving Size: 1 Muffin
Amount Per Serving Calories As Packaged: 150
| Food Component / Nutrient | Amount, As Packaged | % , Daily Value*, As Packaged |
|---|---|---|
| Total Fat | 8g | 11% |
| Saturated Fat | 4g | 19% |
| Trans Fat | 0g | % Value Not Available |
| Cholesterol | 25mg | 8% |
| Sodium | 140mg | 6% |
| Total Carbohydrate | 17g | 6% |
| Dietary Fiber | 0g | 0% |
| Total Sugars | 10g | % Value Not Available |
| Incl. Added Sugars | 9g | 18% |
| Protein | 2g | % Value Not Available |
| Vitamin D | 0mcg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0.5mg | 2% |
| Potassium | 0mg | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
