Pillsbury Frozen Muffin Batter Pail Raisin Bran 1/18 LB
Case count:1
Product code:108066000
Product Description
Pillsbury(TM) 18 lb pail muffin batter offers consistent quality and performance. The thaw, scoop and bake format allows operators to bake muffins of various sizes, shapes and flavors with minimal product waste.
Product Details
- Product Code:
- 108066000
- Net Weight:
- 18 LB
- UPC:
- 94562080662
- Volume:
- 0.5 CF
- GTIN:
- 10094562080669
- Height:
- 9.5 IN
- Unit Size:
- 18 LB
- Length:
- 9.8 IN
- Case Count:
- 1
- Width:
- 9.8 IN
- Case Size:
- 0.5 CF
Prep Instructions
STORE frozen at 0° F or below until ready to use. THAW in cooler or refrigerator until soft (approximately 24-36 hours). DO NOT REFREEZE.
DEPOSIT (using a scoop) muffin batter into paper lined or sprayed muffin pan.
MUFFIN # OF SCOOP
SIZE MUFFINS SIZE
3 oz. 96 #12
4 oz. 72 #10
TOP as desired using sugar, nuts, etc.
BAKE using guidelines below: OVEN OVEN BAKE TIME
TYPE TEMP. 3 oz. 4 oz.
Convection* 325°F 20-25M 24-28M
Rack 350°F 26-30M 27-31M
Standard/Reel 400°F 21-25M 22-26M *Rotate pan halfway through bake time.
Bake times will vary by oven type and load.
Muffins are done when center springs back when touched lightly.
Cool muffins for at least 30 minutes before depanning.
Features and Benefits
- Frozen bran muffin batter with raisins blended throughout in a 18 lb pail. The thaw, scoop and bake format allows operators to bake large or small batches of several flavors, minimizing product waste from unused batter.
- The 18 lb pail packaging helps decrease the labor and time needed to produce fresh baked muffins. This type of packaging is well-suited for high volume operations.
- Pillsbury™ muffin batter is formulated to produce tender and moist muffins consistently.
- Batters contain no artificial flavors, no colors from artificial sources and are PHO free.
Product ingredients
WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, BROWN SUGAR, RAISINS, WHEAT BRAN, HONEY, SUGAR. CONTAINS 2% OR LESS OF: OAT FIBER, SALT, BAKING SODA, CINNAMON, EGGS, NATURAL FLAVOR.
Allergens & dietary information
CONTAINS WHEAT AND EGG INGREDIENTS.
Because nutritional information can change, please see the physical product’s packaging for the most up-to-date information relating to ingredients, nutrition facts, allergen statements and more.
Nutrition Facts
Serving Size: 100 g
Amount Per Serving Calories As Packaged: 321.418
| Food Component / Nutrient | Amount, As Packaged | % , Daily Value*, As Packaged |
|---|---|---|
| Total Fat | 12.829g | % Value Not Available |
| Saturated Fat | 1.957g | % Value Not Available |
| Trans Fat | 0.181g | % Value Not Available |
| Cholesterol | 4.499mg | % Value Not Available |
| Sodium | 430.778mg | % Value Not Available |
| Total Carbohydrate | 47.519g | % Value Not Available |
| Dietary Fiber | 5.441g | % Value Not Available |
| Total Sugars | 25.304g | % Value Not Available |
| Incl. Added Sugars | 18.51g | % Value Not Available |
| Protein | 4.465g | % Value Not Available |
| Vitamin D | 0.023mcg | % Value Not Available |
| Calcium | 23.272mg | % Value Not Available |
| Iron | 2.432mg | % Value Not Available |
| Potassium | 185.217mg | % Value Not Available |
| Water | 33.222g | % Value Not Available |
| Ash | 1.959g | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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