Pillsbury BatterPro Frozen Muffin Batter TubeSet Corn Muffin 6/3 LB
Case count:6
Product code:108046000
Product Description
Pillsbury BatterPro Frozen Corn Muffin Batter is a convenient solution for K-12 food service. Offered in a 3 lb pipeable tube, the batter requires no mixing or measuring and minimizes waste. Bake various batch sizes easily. The packaging uses less plastic than traditional pails, promoting sustainability. Contains no artificial flavors or colors from artificial sources. Comes 6 tubes per case.
Product Details
- Product Code:
- 108046000
- Net Weight:
- 18 LB
- UPC:
- 94562080464
- Volume:
- 0.6 CF
- GTIN:
- 10094562080461
- Height:
- 5 IN
- Unit Size:
- 3 LB
- Length:
- 15.9 IN
- Case Count:
- 6
- Width:
- 11.9 IN
- Case Size:
- 0.6 CF
Prep Instructions
Thaw individual tube in cooler or refrigerator until soft (approximately 3 hours). DO NOT REFREEZE. Pipe muffin batter from tube into sprayed or paper lined muffin pans. Bake times will vary by oven type and load. Muffins are done when center springs back when touched lightly. Cool baked muffins for at least 30 minutes before de-panning.
Muffin Size Information
3 oz: #12 scoop
4 oz: #10 scoop
Baking Instructions
Convection: 325°F, 3 oz: 17-22 minutes, 4 oz: 19-24 minutes; Rotate pan halfway through bake time
Rack: 350°F, 3 oz: 23-28 minutes, 4 oz: 25-30 minutes
Standard/Reel: 400°F, 3 oz: 20-24 minutes, 4 oz: 23-28 minutes
OVEN TEMP TIME
3 oz (#12 SCOOP) 4 oz (#10 SCOOP)
CONVECTION* 325°F 17-22 M 19-24 M
RACK 350°F 23-28 M 25-30 M STANDARD/REEL 400°F 20-24 M 23-28 M
*ROTATE PAN HALFWAY THROUGH BAKE TIME
Features and Benefits
- K-12 Regulation Ready. 2.25 oz Equivalent Grain. CACFP Eligible.
- Pipeable 3 lb tube minimizes waste, made with less plastic, improving sustainability.
- Case includes 6 tubes, each 3 lbs, offering versatility for various batch sizes and flavors.
- Corn muffin batter contains no artificial flavors and no colors from artificial sources.
- No high fructose corn syrup. Made without gelatin.
K-12 regulatory documentation
Product ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, ENRICHED YELLOW CORNMEAL (YELLOW CORN MEAL, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID). CONTAINS 2% OR LESS OF: OAT FIBER, WHEAT PROTEIN ISOLATE, SODIUM ACID PYROPHOSPHATE, SALT, BAKING SODA, EGGS.
Allergens & dietary information
CONTAINS WHEAT AND EGG INGREDIENTS.
Because nutritional information can change, please see the physical product’s packaging for the most up-to-date information relating to ingredients, nutrition facts, allergen statements and more.
Nutrition Facts
Serving Size: 100g
Amount Per Serving Calories As Packaged: 361.579
| Food Component / Nutrient | Amount, As Packaged | % , Daily Value*, As Packaged |
|---|---|---|
| Total Fat | 16.677g | % Value Not Available |
| Saturated Fat | 2.528g | % Value Not Available |
| Trans Fat | 0.244g | % Value Not Available |
| Cholesterol | 4.564mg | % Value Not Available |
| Sodium | 321.063mg | % Value Not Available |
| Total Carbohydrate | 48.664g | % Value Not Available |
| Dietary Fiber | 1.938g | % Value Not Available |
| Total Sugars | 19.215g | % Value Not Available |
| Incl. Added Sugars | 18.581g | % Value Not Available |
| Protein | 4.753g | % Value Not Available |
| Vitamin D | 0.026mcg | % Value Not Available |
| Calcium | 8.831mg | % Value Not Available |
| Iron | 2.045mg | % Value Not Available |
| Potassium | 47.676mg | % Value Not Available |
| Water | 28.551g | % Value Not Available |
| Ash | 1.346g | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
