Scone Product Guide and Troubleshooting

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Pillsburyᵀᴹ Scones offer scratch-like quality without the need for skilled labor. Scones are an easily portable breakfast or all-day snack option that can be customized for your operation.

Key characteristics

  • Convenience: Pre-scored pads of scones are easy to break apart and make your desired quantity.
  • Flavor: Frozen scones are made with no artificial flavors or colors from artificial sources, plus sweet and savory options are available.
  • Texture: Scone texture features a crispy crust with a moist and soft interior–the perfect combination of a traditional scone and a muffin.

Available formats

Pillsburyᵀᴹ Place & Bakeᵀᴹ Scones

  • Frozen scone dough can go directly into the oven with minimal prep.
  • Available flavors include: Apple Cinnamon, Blueberry, Brown Sugar Cinnamon, Chocolate Chunk, Chocolate Chocolate Chunk, Cranberry Orange, Jalapeno Cheddar, Lemon Poppyseed, and White Chunk Raspberry.


Tips and tricks

Scone instructions

Interactive Product Guide

Check out the Interactive Product Guide for details on using frozen scone dough, how to bake scones, the best way to store scones, and tips for troubleshooting issues like collapsed tops, not rising properly, spreading too much, color, texture, and sticking to the pan.

Inspired ideas for growth

Recipes to please a variety of palates

Explore creative scone recipes from Pillsburyᵀᴹ.

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Why Pillsburyᵀᴹ Scones?

  • Pillsburyᵀᴹ is the #1 brand in foodservice scones.
  • Foodservice operators rank Pillsbury as the top brand for scratch-like quality, consistent product performance, and value for price.
  • A majority of foodservice operators agree that Pillsbury makes life easier, is leading the future of baking, and provides valuable content.

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