Chefs of the Mills: Inspiring the foodservice industry

Meet the Chefs of the Mills, they are here to help your operation thrive. They know that labor and baking expertise is hard to come by because they’ve been there. They are here to help bring you and your kitchen staff relevant solutions through reliable products, tips, and advice. Explore even more labor and time saving content on YouTube.

Get to Know the Chefs of the Mills

CORPORATE CHEF
Sonja Kehr
Chef Sonja leads product-knowledge workshops and training sessions for General Mills Foodservice’s internal and external partners.
Read bio
CORPORATE CHEF
Jessie Kordosky
Chef Jessie leads culinary digital content, food trends insights, and recipe development for foodservice customers.
Read bio
Loading component...
CORPORATE CHEF
Theodore Osorio
Known for one-of-a-kind recipes, Chef Ted serves up new takes on old classics to inspire commercial, college, and university foodservice customers.
Read bio
Loading component...
ASSOCIATE CULINARY MANAGER
Gilles Stassart
Chef Gilles leads a team dedicated to inspiring commercial and non-commercial foodservice operators to delight their patrons.
Read bio
Loading component...
CORPORATE CHEF
Paige Sullivan
Adept at keeping customers coming back for more, Chef Paige inspires custom and non-commercial operators to deliver enticing and loyalty-building solutions.
Read bio
Loading component...
CORPORATE CHEF
Heather Swan
Chef Heather Swan surprises students with on-trend flavors while supporting school operators in delivering regulation-ready choices.
Read bio
Loading component...
CORPORATE CHEF
Timothy Trainor
From flour used to create scratch crust to frozen dough and beyond, Chef Tim knows General Mills Foodservice pizza products inside and out.
Read bio
Loading component...
CORPORATE CHEF
Curt Wagner
Chef Curt, a seasoned baking and pastry expert, advises food companies, bakeries, pizzerias, and foodservice operators on flour and technical baking.
Read bio
Loading component...

See the Chefs of the Mills in Action

Explore more Culinary Resources

Product Training
General Mills Foodservice experts have curated helpful guides. videos and troubleshooting resources to support your operation and drive profits.
See product guides
Loading component...

Subscribe to our newsletter

To receive email updates with menu ideas, trends, promotions and more!

Loading component...

Chefs of the Mills: Inspiring the foodservice industry

Get to Know the Chefs of the Mills

Sonja Kehr

Jessie Kordosky

Loading component...

Theodore Osorio

Loading component...

Gilles Stassart

Loading component...

Paige Sullivan

Loading component...

Heather Swan

Loading component...

Timothy Trainor

Loading component...

Curt Wagner

Loading component...

See the Chefs of the Mills in Action

Explore more Culinary Resources

Product Training

Loading component...

Subscribe to our newsletter

Loading component...

Jessie Kordosky

Theodore Osorio

Gilles Stassart

Paige Sullivan

Heather Swan

Timothy Trainor

Curt Wagner

Product Training

Subscribe to our newsletter

Let’s be social